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Who We Are

Events with a taste of the authentic


Established for over 20 years, Passage to India has provided outstanding quality catering and event management services to clients all over the UK.

We provide sumptuous authentic Indian cuisine from our high-tech catering kitchen and wedding showroom. Event managers, coordinators and staff are professionally trained and handpicked to ensure the highest possible standards to meet clients’ expectations.

Ranjeet Johar (CEO/Head Chef) is the Winner of the CIEH national curry chef award two years running and his expertise has earned him a seat on the judging committee. Ranjeet has appeared on many British TV channels and has become a well-respected celebrity chef in Asian Catering. Aside from providing excellent catering Ranjeet has dedicated his time to teaching students and other food lovers about Indian cuisine. Due to the very high quality of events that he has catered for, Ranjeet has won many high profile contracts and is the preferred caterer at many prestigious venues across the South East.

Our recipe for success


Combine a team of world class chefs with top-of-the-range kitchen facilities and equipment; then add high quality ingredients, fresh herbs and spices for an unforgettable dining experience!

Garnishing your event with a superb mix of service and food, we are more than confident, that we, at Passage to India can give your occasion that extra sparkle to make your day that extra bit special.